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FRANK Brunch Menu

TWO COURSES
choice of 1 app / 1 main including regular coffee or tea
30
TASTING MENU FOR FOUR
choice 2 apps, 3 mains & bottle of sparkling wine
115

APPETIZERS

baby kale & watermelon salad
kale, watermelon, feta
pomegranate dressing
11
cob salad
pickled beets, quail eggs, crispy bacon
apple wood smoked cheddar, julienne bell peppers, cucumber
avocado, creamy herb dressing
12
grilled calamari
shaved honeydew, fennel, arugula, marinated olives
grilled clementine
13
agave yoghurt and granola
fresh fruit, agave syrup, yoghurt, house mix granola
10

SIDES

smoked bacon | 3 rashers 6
peameal bacon | 3 slices 6
waffles and amber maple syrup | 2 pieces 7
hand-cut fries | lemon thyme, sea salt 7
2 eggs any style 6

MAINS

omelette of the day
scored roasted red-skinned potatoes & house salad
19
buttermilk pancakes
fresh berries, sweet crème fraiche & maple syrup
18
FRANK benny
two poached eggs, smoked salmon, avocado crema
hollandaise, cheese biscuit
19
french toast
french baguette, vanilla & orange flavor
lemon & raspberries preserve
18
huevos rancheros
fresh corn tortilla, queso fresco, cheddar cheese, 2 fried eggs
refried beans, bell peppers & onions, avocado crema
18
chicken piccata & buttermilk waffle
pan-fried chicken dipped in egg and parmesan cheese
fried egg, buttermilk waffle, sriracha and honey
21
brisket hash
sliced beef brisket, scallions, tomato, corn
cheddar cheese, potatoes & fried egg
19
burger & fries
6-oz. organic ground brisket
fiore di latte, tomato chutney & crips bacon
add fried egg
add avocado
19


3
3
chef's weekend special market price

Menus are subject to change without notice, due to product availability
prices exclude applicable taxes & gratuities


Chef de Cuisine: Ryan Wilson-Lall
Pastry Chef: Van Vi Lam

Art Gallery of Ontario
317 Dundas Street West Toronto, Ontario, Canada M5T 1G4

Talk to FRANK. Call us at 416 979 6688.

Reserve your table.
Use our Online Reservation System

FRANK Restaurant Monday Tuesday – Friday Saturday Sunday
CLOSED Lunch:
11:30 am – 2:30 pm
Brunch:
11 am – 3 pm
Brunch:
11 am – 3 pm
Dinner:
5:30 pm – 10 pm

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