FRANK Lunch Menu
Join us for lunch Tuesday to Friday, 11:30 am – 2:30 pm
STARTERS
| soup of the day, artfully inspired | 9 |
| chèvre croquette on a salad of blood orange, pickled baby beets baby arugula and candied walnuts with citrus, walnut oil vinaigrette | 12 |
| warm chanterelle and blond frisée salad with snipped chives and chervil tarragon vinaigrette, herbed crème fraiche and buckwheat buttermilk pancake | 12 |
| bc crab and shrimp cakes with meyer lemon and bitter orange mayo and green olive, citrus tapenade | 14 |
| ahi tuna tartar, with edamame, wasabi hummus, crispy wontons sesame yuzu drizzle | 14 |
MAINS
| frank burger bar choose from our selection of 6 oz. artisanal burgers served on soft brioche bun with house made ketchup of the day and choice of fries or house salad
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16 |
| omelette of the day served with roasted fingerling potatoes and house salad | 18 |
| spaghetti margueretta, fresh handmade spaghetti with simple tomato sugo fresh basil seedlings, shaved parmigiano reggiano and roasted cherry tomatoes | 19 |
| pan seared tequila, chipotle lime shrimp and grilled pineapple on a bed stone ground corn polenta, with pineapple, cilantro, lime drizzle | 22 |
| pan seared steelhead trout with cauliflower purée, sautéed green beans with toasted pinenuts and crispy fried capers | 25 |
| asian bbq chicken (half) with shiitake and shimeji mushroom relish crispy rice cakes and sesame steamed baby bok choy | 25 |
| grilled 8 oz strip loin steak, and frites roasted garlic–chili aioli topped with deep fried crispy onions & bacon | 29 |
SIDES
| mixed greens | 6 |
| vegetable of the day | 6 |
| crispy garlic fries with house made ketchup | 6 |
| deep fried crispy onions with bacon | 6 |
Menus are subject to change without notice due to product availability
Executive Chef: Anne Yarymowich
Chef de Cuisine: Jay Tanuwidjaja
Pastry Chef: Van Vi Lam
Art Gallery of Ontario
317 Dundas Street West Toronto, Ontario, Canada M5T 1G4
Talk to FRANK. Call us at 416 979 6688.
Reserve your table.
Use our Online Reservation System
| FRANK Restaurant | Monday | Tuesday – Friday | Saturday | Sunday |
|---|---|---|---|---|
| CLOSED | Lunch: 11:30 am – 2:30 pm |
Brunch: 11 am – 3 pm |
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| Dinner: 5:30 pm – 10 pm |
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