Skip to Content

Art Gallery of Ontario

Keyword Site Search

FRANK Lunch Menu

STARTERS

daily soup
seasonal accompaniments
10
French onion soup
candied thyme, Canadian Gruyère, sourdough crouton
12
celery root composition
salt-baked celery root, fennel, candied walnut
orange coulis, fresh herb salad, celery cardamom vinaigrette
12
butter lettuce and bacon lardons salad
fig and goat cheese mousse, hazelnut rye crumb
grilled pear, marjoram, mustard dressing
14
steamed PEI mussels – great for sharing!
tarragon, fennel, cider
crostini, roasted tomato tapenade
16

SIDES

pommes frites
smoked mayonnaise
7
aligot potatoes
chives
8
greens
shaved radish, house vinaigrette
7
charred Brussels sprouts
maple glaze, preserved lemon, chilies
7

MAINS

daily feature
ask your server!
MP
spiced tuna niçoise
seared albacore tuna, parsley purée, green beans
confit new potatoes, shaved radish, hen egg
black olive vinaigrette
23
beef bourguignon
stout-braised beef cheek, maple roasted carrots aligot potatoes, house mostarda, chives
25
burger
milk bun, two-year-aged St. Albert cheddar, onion jam
big FRANK sauce
21
fish and chips
red cabbage and fennel slaw, grilled lemon, sauce gribiche
22
quiche
fresh herbs, greens, house vinaigrette, crispy leeks
18
trout meunière
almond crusted, PEI mussels, carrot purée, bitter greens
red and green grapes, yuzu beurre noisette
25
sweet potato grain burger
milk bun, tahini mustard, roasted tomatoes
cashew sour cream, apple kale slaw
21

menus are subject to change without notice, due to product availability
prices exclude applicable taxes & gratuities

AGO Members enjoy a 10% discount at FRANK, excluding alcohol.


Executive Chef: Renée Bellefeuille

Chef de Cuisine: John Romick

Art Gallery of Ontario
317 Dundas Street West Toronto, Ontario, Canada M5T 1G4

Talk to FRANK. Call us at 416 979 6688.

Reserve your table.
Use our Online Reservation System

Hours of Operation:

FRANK Restaurant Monday Tuesday – Friday Saturday Sunday
CLOSED Lunch:
12 pm – 2:30 pm
Cinq–à–Sept:
4 pm – 7 pm
Brunch:
11 am – 2:30 pm
Brunch:
11 am – 3 pm
Dinner:
5:30 pm – 10 pm

Share and Enjoy: